Starting from 55Per person
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Overview

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In the heart of the Orobic Pre-Alps, with a view of the Presolana massif, it will be possible to discover the tricks of making grandma's fresh pasta. Starting with flour, we will go on to prepare tagliatelle, ravioli, casoncelli and colored pastas and then cook them in the farmhouse kitchen and taste them at the farmhouse. The cooking class will be accompanied by a tasting of meats and cheeses produced by the farm. (including water, wine, dessert and coffee)
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Our partner

Fattoria della Felicità
3 experiencesFattoria della Felicità

Important information

Italian / English
Free cancellation (2 gg)
Duration (2 ore)
Pet-Friendly
Bad-Weather-proof

What to expect

✅ Welcome to the farm ✅ Fresh pasta workshop: tagliatelle, ravioli, casoncelli and colored pasta ✅ Pasta tasting ✅ Pairing with cured meats and cheeses

Meeting place

Fattoria della Felicità, Onore, BG

Reservation policy

You can cancel your reservation up to 2 days in advance, choosing whether to receive a refund on your payment method or receive credits of the same amount spendable on the platform. In case of bad weather situation, the experience will be confirmed as it is held indoors The experience is designed for adults (>14 years old, special educational workshops are organized for children)
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Where

località zanecla, Onore, BG

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